Month: January 2020

Classic Carbonara Recipe

A proper egg and cream carbonara is not as hard to make as you think! Easy to whip up and very impressive when you have guests. Serve with garlic bread or a side salad. Ingredients: Gluten Free Spaghetti 250g Unsmoked bacon lardons 100g Mushrooms (Sliced) 100g Grated Parmigiano Reggiano Parmesan 75g Double Cream 175ml eggs …

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School Dinner Iced Sponge Recipe

Ah memories! Hot custard drizzled over a sweet sponge cake and crunchy sugar strands. This recipe is sure to bring back memories of youth with the added bonus of being allergy friendly. This recipe is ridiculously simple but everyone will love it… Result! Ingredients: Caster Sugar 190g Unsalted Butter (can use dairy free alternative) 190g …

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